A Palette of Plant-based Dietary Patterns: How do they Impact Dental Health?
Learning Objectives

Upon completion of this course, the dental professional should be able to:

• Discuss plant-based dietary patterns and plant-forward cooking and eating styles.
• Discuss the synergy between whole-food, plant-based nutrition and the integrity of the oral microbiome and oral cavity.
• Discuss the growing body of research supporting the benefits of plant-based dietary patterns for optimal oral and systemic health.